The dough
A blend of Italian Caputo flours, slow-fermented over days in a dedicated proofing room at 70% hydration — light, airy and easy to digest.
La Tigre — Neapolitan Pizza & Italian Bar in Tel Aviv
About
Naples, in the heart of Tel Aviv
La Tigre is a Neapolitan pizzeria and Italian bar — the only restaurant in Israel accepted into the World Association of Neapolitan Pizzaiuoli (A.P.N). Our team trained in Naples under pizza world champion Davide Civitiello, and everything on the plate and in the glass is 100% Italian. As the evening unfolds, the room turns into a lively Italian bar.
Three ingredients, zero compromises
What goes into every pizza
The sauce
San Marzano tomatoes grown in the volcanic soil at the foot of Mount Vesuvius, prized for their shape and their unforgettable flavour.
The cheese
Fior di latte — "the flower of milk" — mozzarella sourced directly from Campania, Italy.
Two locations in Tel Aviv
Come find us
Florentin
Yedidya Frenkel 9, Florentin, Tel Aviv
Sun–Sat · 12:00–00:00
Our Florentin location is set in a preserved heritage building and is not wheelchair accessible.